Avocado, smoked salmon, prawns with a Maria rose sauce.
Mozzarella wrapped in Parma ham, with a drizzle of balsamic glaze.
chorizo, chickpeas, garlic, chilli & tomato & herb sauce
Strips of beef with a horseraddish & lemon mayo sauce on toasted ciabatta
Prawns mixed with chorizo in a tomato & chilli herb sauce
half duck with spring onions & cherry sauce
Sirloin steak topped with a demi-glace, blue cheese & bacon sauce
Cod with prawns topped with a cream, spinach. Pesto & white wine sauce
Chicken & chorizo burger, topped with caramelized onions, tomato, lettuce, mayo & melted cheese, served with fries.
Scallops, served in a butter, cream & garlic, white wine & parsley sauce
Chicken stuffed with Mozzerella served with a chorizo, tomato & chilli sauce
Porkbelly in a apple & demi-glace sauce